To launch into the summer season for August wine and dine special, Harringtons is hosting Boschendal Wine Estate!
This is one of my favourite dinner specials in Cape Town and not only offers great value, but the quality of the food and wines are top level. It’s the perfect spot for a Wednesday date night, make sure you book one of the nice cozy booths!
R300 per person gets you a three coursedinner with a Boschendal wine pairing evening including:
Aperitivo Glass of Wine on Arrival
4 Glass Wine Tasting
Appetiser
Main Dish Selection
Dessert at Harringtons
Boschendal is one of the oldest Wine Estates in South Africa and is located between Franschhoek and Stellenbosch in South Africa’s Western Cape.
The Menu
APPETISER
Carrot & Cumin Soup with Flatbread
or
Sweetcorn & Peppadew Bon Bon with Sweet Chilli Dip
MAIN COURSE
Chermoula Buttered Line Fish with chilli & charred lemon new potatoes, almond-romesco sauce and sauteed green veg
or
Slow-Braised Oxtail with creamy mash and seasonal greens
or
Sweet Potato Gnocchi with wild mushrooms, chermoula, seasonal greens and roasted root vegetables puree
DESSERTS
Cheesecake, Raspberry White Chocolate Baked cheesecake, Raspberry mousse, caramelized white chocolate and amoretti cookie
The Wines
Boschendal Brut NV
Boschendal Chardonnay
Boschendal Chardonay Pinot Noir
Boschendal 1685 Shiraz
Boschendal Nicolas
Bookings Essential
Email bookings@harringtonstreet.co.za for table reservations.
A Word From The Farm
The Iconic wine farm is nestled in one of the most picturesque valleys in the Cape Winelands. With a winemaking tradition spanning over 330 years, Boschendal Wine Estate offers a veritable treat for wine lovers everywhere.
At Boschendal we believe wine is made in the vineyards.
We take the utmost care to find specific terroir driven sites best suited for our cultivars. We have made it our priority to embrace sustainability techniques across both our farm and cellar practices in order to retain the country’s exceptional biodiversity and to empower the teams that work within it.
At Boschendal teamwork is essential. We all strive for the same goal which is creating exceptional, memorable wines. When you drink a glass of Boschendal we want you to taste the view, taste the lifestyle and taste excellence. We strive for perfection and aspire to always improve.
2021 marks 40 years of Cap Classique sparkling wine production on Boschendal, the first Boschendal Brut having been made in 1981 by Achim van Arnim, then the cellarmaster on the estate and considered one of the pioneers of Cap Classique.
